Sunday, April 19, 2009
All I want to do is have some fun
Baking is my attempt to not let school be all there is to life. Or rather, baking is my attempt to procrastinate. Here is my latest experiment. By experiment I mean the edible kind, not the sorting out roots in a lab kind. Though I'm sure the roots are nontoxic and all, but they just don't quite appeal to the taste buds in the same way. Chocolate caramel crackers. Spreading the chocolate was the most fun part. I think next time I'll reduce the amount of caramel on each cracker. They're a bit on the sweet side. I know A doesn't like crackers, but they're more sweet than salty and can be made with graham crackers instead of saltine crackers. See the melty chocolate? Spreading it was the most fun part. Waiting for them to cool was the least fun part.
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